Garlic Bread Dip

Warning, this Baked Garlic Bread Dip is highly addictive! Cheesy, golden and delicious, with layers and layers of intensely cheesy, garlic flavour. So easy to make. All the great taste of restaurant-style garlic bread in a tasty baked dip. Serve it with sliced baguette, breadsticks, mini naan bread, or pita chips on the side. Makes 2.5 cups.

All you need:
- Garlic Bread Dip Mix (included)
- 250 g (8 oz) cream cheese, cubed
- 250 ml (1 cup) mayonnaise
- 125 ml (½ cup) sour cream
- 30 g (¼ cup) mozzarella cheese, grated

All you do:
Preheat the oven to 350°F (180°C). In a microwave safe bowl, microwave the cream cheese until soft. Add in the Garlic Bread Dip Mix, mayonnaise and sour cream. Mix well for a smooth consistency. Transfer to an ovenproof dish and top with the mozzarella cheese. Bake for 15-20 minutes, until the cheese is golden brown. Serve with slices of French bread or mini naans.

Ingredients: Dehydrated vegetables (garlic, chive), Sea salt. 

🍁 Prepared in Canada 🍁

20 g